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Thread: The " Honey I'm home and I'm bloody starving , what's for dinner " Thread.

  1. #5401
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    Quote Originally Posted by Tyrannosaurus Dan View Post
    Don't worry, I knew what I was putting

    How was the lemon cheesecake? I'm a big fan of lemon desserts.
    You see, now I think you're on about some lesbian slang.

  2. #5402
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    Quote Originally Posted by Parkins left foot View Post
    Had brilliant ones last week - apple & cheddar spiced pork sausages from the butchers. Sublime
    Best place I've found to get sausages is a place in St Nicholas Market in Bristol, called The Bristol Sausage Shop.

    https://www.yelp.co.uk/biz/the-brist...e-shop-bristol

  3. #5403
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    Double post, bitches.

  4. #5404
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    Quote Originally Posted by Pablowolf View Post
    Best place I've found to get sausages is a place in St Nicholas Market in Bristol, called The Bristol Sausage Shop.
    I like a sausage (as long as there's a certain percentage of meat in it ) but a 200 mile round trip .....naw
    Why they will qualify: Nuno Espirito Santo is actually a tactical genius.

  5. #5405
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    Quote Originally Posted by Pablowolf View Post
    Best place I've found to get sausages is a place in St Nicholas Market in Bristol, called The Bristol Sausage Shop.

    https://www.yelp.co.uk/biz/the-brist...e-shop-bristol
    Closed down unfortunately.

  6. #5406
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    Beef Satay and noodles. Bostin but feeling stuffed.

  7. #5407
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    Quote Originally Posted by Nando View Post
    Closed down unfortunately.
    Nooooooooooooooooooooooooooooooooooooooooooooo.... ....................

  8. #5408
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    Quote Originally Posted by Pablowolf View Post
    Nooooooooooooooooooooooooooooooooooooooooooooo.... ....................
    Look stupid now don't ya Mr No Sausage
    Why they will qualify: Nuno Espirito Santo is actually a tactical genius.

  9. #5409
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    Quote Originally Posted by Tyrannosaurus Dan View Post
    Don't worry, I knew what I was putting

    How was the lemon cheesecake? I'm a big fan of lemon desserts.
    It was glorious mate, and really easy to make. Still got half of it left.
    Fucking hell it set in my stomach after though. Felt like I put on a stone yesterday!
    On matchdays, I reckon it'll be a long time before my name is darlowolf...

  10. #5410
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    Chicken Enchiladas and Caesar Salad tonight.

  11. #5411
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    Quote Originally Posted by Pablowolf View Post
    Nooooooooooooooooooooooooooooooooooooooooooooo.... ....................
    My thoughts too. They were tremendous.

  12. #5412
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    Linguine with meatballs & suitable sauce
    This year we will mainly be conquering Europe

    (paused for the moment, but hopefully to be continued)

  13. #5413
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    Quote Originally Posted by Nando View Post
    My thoughts too. They were tremendous.
    Truly. I used to live about 200 metres from there and my tenants didn't keep me updated. Grounds for eviction if you ask me.

    Lovely cheese shop next door and Jamaican food place just down the way.

    Have they relocated or closed?

  14. #5414
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    Quote Originally Posted by Pablowolf View Post
    Truly. I used to live about 200 metres from there and my tenants didn't keep me updated. Grounds for eviction if you ask me.

    Lovely cheese shop next door and Jamaican food place just down the way.

    Have they relocated or closed?
    You're obsessed mate!
    On matchdays, I reckon it'll be a long time before my name is darlowolf...

  15. #5415
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    I believe my stomach proves that.

  16. #5416
    Paella mixta.
    Cosy consensus makes for a boring forum.

  17. #5417
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    Hot Dogs.

  18. #5418
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    Langers is offline Dr Admin and PTG Champion x 2 (2011/12, 2012/13)
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    My better half made gnocchi last night, using butternut squash, gluten free flour, sage, garlic, chilli and fried them with some spring greens and a fuck ton of butter.

    Taste sensation.
    "The trouble with quotes on the internet is that it's difficult to determine whether or not they are genuine" - Abraham Lincoln

  19. #5419
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    Tinned ravioli and burnt toast for tea last night. Must be doing something wrong!

  20. #5420
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    Yeah, you didn't put cheese on top...
    My name is Geoff...

  21. #5421
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    Quote Originally Posted by BillyDee View Post
    Yeah, you didn't put cheese on top...

  22. #5422
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    Having an online falling out with someone who made their first toad in the hole last night.

    And then proceeded to put ketchup on it...
    On matchdays, I reckon it'll be a long time before my name is darlowolf...

  23. #5423
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    I put brown sauce on toad in the hole. Is that bad?
    I pledge my grievance to the flag

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  24. #5424
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    Horrific. For a start you need gravy (as thick as possible) with toad in the hole and who the FUCK puts brown sauce on a gravy dish?
    The rain falls hard on a humdrum town.

    http://oscillatingwildly.net
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  25. #5425
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    machin05 is offline MURDERS BADGERS. PTG Dogsbody and Spreadsheet MasterN3rd
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    Brown sauce is pretty much compulsory with any sausage dish, regardless of any other wet on the plate.
    Socks before or after trousers, but never before pants. That's the rule.

  26. #5426
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    Not a hope.

    Brown sauce on hot dogs for a start, no.

    Brown sauce on chorizo, I don't think so.

    This is degenerate behaviour.

    The rain falls hard on a humdrum town.

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  27. #5427
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    Red sauce on a sausage sandwich, brown if it's part of a fry-up. Get to fuck with spoiling your gravy with it though.

  28. #5428
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    For once I agree with Dan. You don't put brown sauce on pastry (well maybe a cornish pastie), regardless of what's mixed in with it.

    Gravy and plenty of mash.
    Oh my god! Whitney's dead? How's Michael Jackson taking it?

  29. #5429
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    Quote Originally Posted by Wombat del combate View Post
    Red sauce on a sausage sandwich, brown if it's part of a fry-up. Get to fuck with spoiling your gravy with it though.
    Agree with all of that.
    Oh my god! Whitney's dead? How's Michael Jackson taking it?

  30. #5430
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    Quote Originally Posted by Deutsch Wolf View Post
    Horrific. For a start you need gravy (as thick as possible) with toad in the hole and who the FUCK puts brown sauce on a gravy dish?
    Quite right - nothing else should be on there
    This year we will mainly be conquering Europe

    (paused for the moment, but hopefully to be continued)

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